Poole College Winter Social
Carol Johnson Poole Clubhouse 1509 Main Campus Drive, Raleigh, NC, United StatesPoole College faculty and staff are invited to this gathering.
Poole College faculty and staff are invited to this gathering.
Poole College faculty and staff are invited to this gathering.
FoodCon 2017 is a conference devoted to the business of sustainable food systems. The theme this year is “Good for All: Sustainable. Profitable. Accessible.” Cost: $10 students / $15 community Event URL: http://mbafoodcon.com/ Event host: Eric Insler, Eric_Insler@kenan-flagler.unc.edu More information.
FoodCon 2017 is a conference devoted to the business of sustainable food systems. The theme this year is “Good for All: Sustainable. Profitable. Accessible.” Cost: $10 students / $15 community Event host: Eric Insler, Eric_Insler@kenan-flagler.unc.edu
All Poole College staff are invited to this meeting with Dean Annette L. Ranft.
Poole College faculty and staff are invited to this gathering.
The NC State Alumni Entrepreneurs and the Poole College of Management are hosting this 60-minute that will cover topics any new company should consider when starting up. Topics include: Moving from ideation to exploration to implementation Startup logistics, fundamentals you need to get your business off the ground A crash course in the virtuous circle…
Discuss the findings of the sixth annual Executive Perspectives on Top Risks Survey in this free webinar.
Mark Beasley, Deloitte Professor of Enterprise Risk Management and director of the ERM Initiative at Poole College, joins Pat Scott, executive vice president and Jim DeLoach, managing director, both at Protiviti, for a discussion of findings from the sixth annual Executive Perspectives on Top Risks report, published December 7, 2017. Discussion topics: Overall survey results…