FoodCon 2017 is a conference devoted to the business of sustainable food systems. The theme this year is “Good for All: Sustainable. Profitable. Accessible.” Cost: $10 students / $15 community Event host: Eric Insler, Eric_Insler@kenan-flagler.unc.edu
All Poole College staff are invited to this meeting with Dean Annette L. Ranft.
Poole College faculty and staff are invited to this gathering.
The NC State Alumni Entrepreneurs and the Poole College of Management are hosting this 60-minute that will cover topics any new company should consider when starting up. Topics include: Moving from ideation to exploration to implementation Startup logistics, fundamentals you need to get your business off the ground A crash course in the virtuous circle…
Discuss the findings of the sixth annual Executive Perspectives on Top Risks Survey in this free webinar.
Mark Beasley, Deloitte Professor of Enterprise Risk Management and director of the ERM Initiative at Poole College, joins Pat Scott, executive vice president and Jim DeLoach, managing director, both at Protiviti, for a discussion of findings from the sixth annual Executive Perspectives on Top Risks report, published December 7, 2017. Discussion topics: Overall survey results…
Following are details for events celebrating the fall 2017 NC State Poole College of Management graduates. Commencement Ceremonies, Friday, December 15 All December 2017 graduates are invited to participate in both the NC State University and Poole College ceremonies. Both are held in the PNC Arena. NC State University Ceremony: 9:00-11:30 a.m. Poole College…
NC State Executive Education Course: Data Science for Leaders II: Methods for Customer and Business Intelligence Continue your learning and immersion into data science. This open enrollment series builds on the principles learned in Data Science for Leaders I, with a concentrated focus on data science methods for customer and business intelligence leadership. This eight-week…
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