Carson Powell
Beta Gamma Sigma Host Virtual Ceremony for 2020 Inductees
Beta Gamma Sigma, an international business honors society, hosted its induction ceremony via Zoom on March 26 with 45 students and one faculty member joining the organization. Beta Gamma Sigma was founded in 1913 to recognize and honor collegiate students […]
COVID-19 Highlights the Importance of Agility for Supply Chains
Poole's Tim Kraft highlights the three A's that give supply chains a competitive advantage.
Stacy Wood Discusses Consumer Anxiety on The State of Things
Stacy Wood, Langon Distinguished University professor of marketing, was featured on WUNC's The State of Things to talk about shopper anxiety during the coronavirus crisis.
Jeffrey Pollack’s 7 Tips for Small Businesses During the COVID-19 Crisis
Poole's Jeffrey Pollack gives small business owners seven tips to stay afloat during the COVID-19 crisis.
Staff Spotlight: Gabriel Gonzalez
As the program manager, Gonzalez is tasked with expanding the entrepreneurial footprint across NC State and into the Triangle community.
Need to Know: Understanding Supply Chain Disruptions
Poole College of Management’s Dr. Noel Greis and Dr. Eda Kemahlioglu Ziya weigh in on supply chain disruptions due to COVID-19.
ERM Initiative Report Shows the Rise of Chief Risk Officer Appointments
The ERM Initiative's 2020 State of Risk Oversight reports the rise of chief risk officer appointments.
41 Participants Complete the Executive Farm Management Program
The Executive Farm Management’s 2020 program has seen 41 individuals across North Carolina, South Carolina, Georgia and Virginia become exposed to new tools in areas of strategy.
Enterprise Risk Management Initiative Releases the 2020 State of Risk Oversight
NC State’s Enterprise Risk Management (ERM) Initiative released its eleventh edition of the State of Risk Oversight Report in collaboration with the AICPA.
Need to Know: Marketing Tips for Staying Connected in a Socially Distanced World
With stay-at-home orders issued across the country, business owners have to get creative with ways to engage with their customers.