FoodCon 2017 is a conference devoted to the business of sustainable food systems. The theme this year is “Good for All: Sustainable. Profitable. Accessible.” Cost: $10 students / $15 community Event host: Eric Insler, Eric_Insler@kenan-flagler.unc.edu
Celebrate Global Entrepreneurship Week at NC State with Speed Networking. Come meet one-on-one with Triangle-based social entrepreneurs. Find out what is involved in creating a business with social impact. This event is a collaboration of the NC State Poole College Business Sustainability Collaborative, NC State Social Entrepreneurship Initiative, and NC State Entrepreneurship Initiative. Details and…
The Net Impact chapters at NC State and Business Sustainability Collaborative invite all interested in sustainability related careers to this luncheon program. Presenter: Megan M. Anderson, Sustainability Manager for the City of Raleigh, will speak about her experiences and career path in the sustainability field. There is no charge to attend but registration is needed…